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Serving
Your Customers Well
By
Ed Rigsbee, CSP
(803
words)
If
serving your customers well is the goal of your organization, start with
your organization’s ability to execute its core competency. For a
retailer that might mean excelling at the logistics necessary to get goods
in your store in a cost effective manner and never having an empty shelf.
For the service sector, it might mean dispatch logistics on well stocked
service vehicles with highly trained service persons. For the
manufacturing sector it might be producing defective-free goods on time
and shipping the product on schedule.
However,
I frequently observe upper management engaging in what I like to call the
flavor-of-the-month-management-strategy. This probably doesn’t need
explaining; it’s the continuing saga of executives again and again
stabbing in the dark for their instant silver bullet solution to the
perceived ills of their organization.
Exercise
in Senselessness?
It
might be that these executives are undiagnosed attention deficit disorder
sufferers or perhaps they just like bright shinny objects; whatever it is,
they seem not to be able to stay on task but find it more rewarding to
bounce from thing to thing. Ask yourself this about your organization,
“Was the last program at your organization really effective or was it
simply a distraction for some and an exercise in senselessness for
most?” If your boss is around, perhaps it would be better for you not to
answer the question?
In
recent history, consultants, trainers and other program service providers
have been made wildly wealthy by executives that just love bright shiny
objects—aka, the next flavor-of-the-month strategy to get employees
to… Unfortunately, few of these programs focus bettering on the
organization’s capability to perform in the area of their core
competence.
Per
Minute In-Stock Product
Sure,
your customers care about the age old business triad: price, quality and
service, with selection being part of the quality segment. But, in
today’s crazy busy environment, what your customers really care about
is: you having what they want when they want it. “It’s coming in this
afternoon” is no longer acceptable. Your customers will simply leave and
shop the competition.
Do
you really think they’re coming back this afternoon? After you spent all
your resources to get them in the door, why in the world would you want to
shove them off to your competitor? Why is Amazon.com growing while local
book stores are falling like flies? Amazon delivers, and it is to that
standard to which you are being held in the minds of your customers
Your
customers measure you by their mental “per minute in-stock”
proposition. So, if your organization’s latest flavor-of-the-month
program does not directly help your organization to:
1.
Be in Stock at All Times
2.
Be Competitively Priced at All Times
3.
Be Pleasant at All Times
Then,
why are you doing it? Perhaps the answer is a bit like a cartoon I once
saw. Here’s the visual; man sitting and looking down. The caption
stating, “Busting my rear end around this organization is like wearing a
dark blue suit and wetting my pants. It sure gives me a warm feeling, but
nobody notices!”
Is
your latest flavor-of-the-month program giving executives that warm
feeling?
Middle
Management Mediocrity
“Hey,
go ahead and take the dirt out of this hole and move it over there to that
hole.” Sounds pretty crazy doesn’t it? Why in the world would one want
to do that other than to punish a disruptive prisoner or unwilling solder
in boot camp?
But
is it so crazy? How many times have you seen in your workplace people
redoing work or activities for very poor reasons? Most likely, more than
you’d like to admit. This situation frequently rears its ugly head when
an organization experiences communication challenges—well, let’s call
it what it really is: they suck at communication. Or, it could be ego,
stupidity, and/or stubbornness that caused this needless reworking and
resource squandering.
There
is also another down side; rank and file employee demoralization. When
employees witness what they completely believe laziness or incompetence on
the part of their supervisors, do you really think they are motivated to
try harder?
Some
executives believe that planned chaos keeps employees on their toes. While
planned chaos can make things interesting for the lesser employee who
needs constant stimulation, however it makes it nearly impossible for the
competent and productive employee to remain.
Measure
What You Should Manage
Really,
do you think your customers care about your dollars per square foot,
dollars per transaction, employee costs, or end-of-the-year profitability?
They simply want you to have what they want, when they want it. They just
want you to be great at your core competency.
Here
is the 64-thoudand dollar question; do you measure your per-minute in
stock situation or your trip dispatch and service completion
effectiveness? Those are the metrics upon which you should obsess.
Copyright
© 2008 Ed Rigsbee
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Ed
Rigsbee has been fumbling, bumbling, and stumbling his way through the
organizational mazes of for-profits and non-profits for over four decades.
For the last two decades, Ed has been an observer, researcher, and
teacher; helping organizations of all sizes to build successful internal
and external collaborative relationships. Ed travels internationally to
deliver keynote presentations and workshops on profitable alliance
relationships. In addition to serving as the president of Rigsbee Research
Consulting Group, Ed also serves as the executive director of a (501 c 3) public
non-profit charity. Ed has authored three books and over 1,500 articles
helping organizations to take full advantage of their potential. Contact
Ed, get additional (no charge) resources, and sign up for his
complimentary weekly Effective
Executive eLetter at www.Rigsbee.com
and also enjoy Ed’s hour-long video presentations available at his web
site.
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